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Reviews
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Reviews
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.
Reviews
Laced with black currant, blackberry, violet and Mediterranean herb flavors, this red is dense yet remains expressive. Firms up on the finish. Drink now through 2030. 7,500 cases made, 2,400 cases imported.
"A sleek, linear red, with a racy profile permeated with cherry, strawberry, currant and wild herb flavors. There are firm tannins, yet this is harmonious, and the fruit is in lockstep with its structure and fluid texture. Shows fine length, adding mineral and black pepper elements. Best from 2027 through 2043" Bruce Sanderson
"A ray of cherry cuts through this tightly woven red, lending an air of freshness and accessibility to the otherwise compact profile. Strawberry, raspberry, rose and mineral flavors complete the spectrum. There's tension between its elegance and punch, with density and vivid acidity driving the terrific aftertaste. Best from 2028 through 2046." Bruce Sanderson
Gorgeous aromas of pure fruit with black cherries, raspberries and orange peel. This has medium body and very fine and integrated tannins that give a sense of freshness. It’s almost like the tannins are not there. Clean at the end with a silky texture. Drinkable but better in a year or two.
There’s a rare depth and richness to this with dark plums and cherries as well as bark and forest-floor undertones. Full-bodied but not overpowering with chewy and polished tannins. Extremely persistent. Needs time to soften. Another great riserva like the 2016. Best after 2028.
Chewy yet packed with cherry, plum and earth flavors, this is a beefy Rosso, with dense, dusty tannins and tobacco, iron and sanguine notes. Needs time or grilled meat. Best from 2026 through 2032.
Generous wine on the nose with ripe raspberries, macerated violets and some earthy complexity. Elegant approach to the medium- to full-bodied palate, with youthful yet ripe tannins, refreshing acidity and a polished finish. Good balance overall. Best after 2025.
Youthful profile here with almost vinous character. Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity again on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Plenty of substance and alcohol. It will need time to integrate. Best after 2026.
Restrained, licorice-soaked cherries and raspberries, together with rose and violet nuances. There is depth and intensity here. Soft attack with refined, velvety tannins, moderate but refreshing acidity and full to medium body with a chewy but supple finish. Almost ready to drink, with potential for aging. Try from 2025.
Black currant, blackberry and licorice flavors combine in this fresh, nimble red, showing harmony. The fruit notes linger, with a hint of wild herbs. Cabernet Sauvignon and Sangiovese. Drink now through 2028.
This is fresh and pretty, with white peaches, citrus blossoms and hints of fresh nuts on the nose. Medium-bodied, lively and crunchy, with a dry, minerally aftertaste. Very attractive and seductive. Drink now.
Attractive notes of pink nectarines, cherry blossoms, blood oranges and crushed stones. Sleek and creamy on the medium-bodied palate, with a delicate mousse and a flavorful finish. Pretty and seductive. Drink now.
A composed, balanced, flavorful and lively gran selezione with aromas of red berries, spiced cherries, dried herbs, bark and some dried mushrooms. It’s full-bodied with fine tannins. Balanced and well driven, with plenty of texture on the mid-palate. Attractive and well built, with a long, focused and flavorful finish. Try from 2025.
A juicy, succulent and vivid red with sour cherries, strawberries and sweet spices on the nose. It’s medium-bodied with fine tannins. Juicy core of delicious red fruit with a vivid finish. Drink now.